Does Race Exist?; December 2003; Scientific American Magazine; by Michael J. Bamshad and Steve E. Olson; 8 Page(s)

Look around on the streets of any major city, and you will see a sampling of the outward variety of humanity: skin tones ranging from milk-white to dark brown; hair textures running the gamut from fine and stick-straight to thick and wiry. People often use physical characteristics such as these-along with area of geographic origin and shared culture-to group themselves and others into "races." But how valid is the concept of race from a biological standpoint? Do physical features reliably say anything informative about a person's genetic makeup beyond indicating that the individual has genes for blue eyes or curly hair?

The problem is hard in part because the implicit definition of what makes a person a member of a particular race differs from region to region across the globe. Someone classified as "black" in the U.S., for instance, might be considered "white" in Brazil and "colored" (a category distinguished from both "black" and "white") in South Africa.